Signature Menu
Collection of our most popular dishes
Signatures
Grilled king fish head served with pipies and vegetables
39.80
Creamy risotto made with uni, snow crab and mentaiko
38.80
10-14 day aged and smoked half buffet of duck, spiced mushrooms, plum chutney
49.80
Glacier 51 toothfish, truffle butter, vege dashi rice
58.80
Bone marrow served with kimchi rice and wagyu beef, parmesan
41.80
Thick cut ox tongue with onsen egg on braised wagyu rice served with side of gyutan curry
49.80
Grilled eel on top of shiitake mushroom rice served with ocha to make ochazuke
79.80
M6-7 Wagyu scotch steak, grilled foie gras, onsen egg, mushroom butter rice
79.80
Grilled XXL St Helens oysters, confit pipi rice
Half Dozen
$46.80
Full Dozen
$79.80
Grilled live lobster with wagyu chimichurri on a bed of black cod broth pipi confit rice
94.80
Desserts
Yellow peach crème brûlée
14.80
Coffee brûlée, vanilla ice-cream, coffee crunch and Toki whiskey cream foam
15.80
Raspberry sorbet, green tea sponge cake, chocolate soil
14.80
Japanese yuzu cheese cake, green tea sponge cake, green tea & black sesame ice-cream
16.80